Join us on December 31 at 6pm for a five course dinner as we celebrate together the goodness of 2021 and welcome in the newness of 2022. These dishes have been expertly paired. This fine dining experience will take place on the patio. Space is limited, and advanced registration is required. (Tax and gratuity are not included.)
Join us on November 3 at 6:15pm for a fun and exciting evening with Heaven's Door Whiskey.
Join us on October 13 at 6:15pm for a culinary as we experience a taste of Spain. These creative Spanish dishes are expertly paired with the best regional wine to bring you a true fine dining experience on our outdoor patio. Space is limited. (130pp.)
Join us on September 1 at 6:15pm for a culinary and wine tour through Greece. These traditional Greek dishes have been expertly paired with the best regional wine to bring you a true taste of the Mediterranean. This family style, fine dining experience will take place on the patio. Space is limited. (Tax and gratuity are not included.)
Join us on Sunday, May 9, from 11am - 3pm as we celebrate MOM (and all the mother figures in our lives). Reservations are required and space is limited, so give us a call at 863-937-9314 to reserve your spot.
Join us on Wednesday, November 4, at 6:15pm for an evening of comfort food, community, and craft beer with Joe Dunham of Grove Roots Brewing Co. and Richard DeAngelis of Red Door. This limited-seating dinner will be held on the outdoor patio of Red Door. Cost is $50/pp - reservations are required.
In partnership with Polk State College, we're pleased to be a proud sponsor of Wine for Wisdom, 2020. Guests will embark on an epicurean journey for the benefit of Polk State students. Our Wine for Wisdom Dinner, available every Wednesday evening through November 17, features four courses of beautifully paired food and beverages for two guests - $120 (see menu below). Reservations are required.
Join us on Wednesday, October 21, as we pair a Red Door twist on French classics with our favorite wines of the Rhône Valley. This five-course dinner will begin at 6:15pm on the porch (weather permitting). Seating is limited, so reserve your spot early.
As a community-driven restaurant, the health and wellbeing of our staff and patrons is our utmost concern....
The world of wine is a never-ending journey of learning; understanding history, culture, and customs. Through this travel of history, we can better meld our path with those whom came before and forge new trails.