February 14th – 16th

Valentine’s Day is a small break in our lives to celebrate our love. 10 years of marriage, a brand new relationship, or even just a close knit group of forever friends, you all deserve an exquisite meal and experience.

Treat yourself this Valentine’s Day and the rest of the weekend at The Red Door with an exclusive menu (run alongside our current options):

Reservations are strongly recommended. Start planning your evening with the choices below.

Small Plates

New England Seafood Stew
Warm and creamy packed with Seafood..10

Steak Tartare
Tradition raw minced meat, Yolk, Sour Dough Toast..12

Wild Mushroom Arancini
Fried Mushroom Rice Ball, Truffle Aioli..10

Large Plates

Steak for Two
30 oz Ribeye Steak, Beet Butter, Lobster Mac & Cheese, Early Asparagus…55

Surf & Turf
Maine Lobster, Parisian Gnocchi, Duck Confit, Root Vegetables, Kale…32

Sea Scallops
Huge Seas Scallops. Roasted Beet Risotto, Spinach, Gremolata…29